top of page
  • Megan Bliss

All American Apple Pie


Pie is fun to make for PI Day 3-14. Get it March 14

turns into 3.14. LOL! We will be having Pie shakes on

Thursday 3-14 just for fun. Love PI Day!


Serves 8

3 Gala Apples peeled and thinly sliced.

3 Granny Smith Apples peeled and thinly sliced.

½ Cup Sugar

½ Cup Brown Sugar

2 Tablespoon all-purpose flour

1 ½ teaspoons ground cinnamon, or more if you like stronger taste.

½ teaspoon salt

¼ teaspoon nutmeg

½ teaspoon allspice

2 tablespoon orange juice

1 teaspoon orange zest

1 recipe for pie crust for top and bottom of 9-inch pie or 1 package (15oz) Refrigerated pie crusts.

Preheat oven to 375º.

In a large bowl stir together the filling ingredients. In a 9-inch

glass pie pan place one of the pie crusts. Gently press dough into the sides of pan.

Pour apple mixture into crust, top with second crust. Press down on crust so it comes

in contract with the apples. Trim top and bottom edges to ½ inch beyond pan lip.

Tuck this rim of dough underneath itself so that the folded edge is flush with pan lip.

Press with fork tines to seal. Cut ten 1-inch slits into the dough on top. Lightly brush

the top of the crust with milk and sprinkle evenly with some sugar or cinnamon sugar.

Place pie on cookie sheet and bake on bottom rack of oven until apples are tender, 50-

60 minutes.

** My brother-in-law grates the apples for a different texture. I like Jonathan Apples

in place of the Granny Smith, but they are hard to find.

**To make Gluten Free, use a gluten-free crust. Also replace the flour with a Gluten

Free Flour. To make Dairy Free use Crisco in your pie crust.

Jan Olpin

Dairy Keen

24 views

Recent Posts

See All

Peach Cobbler

Every year at our family reunion my aunt is famous for her peach cobbler.  She wasn’t able to come to the reunion, so I tried to make it but it didn’t come out quite right.  So, I listened to her inst

Non-Alcoholic Drinks

It is getting so hot this summer, time for some fun “mocktails”. These drinks are fun to make for the whole family. These recipes are all great for a backyard barbeque or a wedding. Non-Alcoholic Sang

Old Fashioned Meat Loaf

Well, it has been another 10 years since I made this. My husband loves meatloaf! Now I, on the other hand, hate meatloaf. We just celebrated our 50 th wedding anniversary. For the fifth time in those

Comments


bottom of page