top of page
  • Writer's pictureDairy Keen

Peanut Ginger Noodles

This recipe is a fun way to use up left overs. The Thai sauce for these noodles is just amazing! It is so quick to put together.


Peanut Ginger Noodles

Serves 2-3

  • 2 teaspoon of lime zest

  • 1/4 cup fresh lime juice

  • 3 Tablespoons soy sauce

  • 1 Tablespoon water

  • 2 teaspoon sesame oil

  • 1/2 cup creamy peanut butter

  • 1 Tablespoons fresh grated ginger root

  • 1 Tablespoon minced garlic

  • 1/2 teaspoon salt

  • 1/4 teaspoon white pepper

  • 6 to 8-ounce package of Linguine or Thai Rice Noodles

  • 3 cups fresh broccoli cut into bite size pieces.

  • 1 cup shredded carrots

  • 1 sweet red bell pepper, julienned

  • 3 cups diced cooked chicken, (I use leftover rotisserie chicken)

  • 3 Tablespoons peanuts diced or ground.

  • 2 green onions, chopped thin for garnish

Instructions

  1. Place lime zest, lime juice, soy sauce, water, sesame oil, peanut butter, ginger, garlic, salt and pepper into a food processor and process until blended. Taste and adjust to your liking.

  2. Cook Noodles according to package directions. Add the broccoli into the boiling water of the noodles the last 5 minutes of cooking. One minute before the noodles are done add the carrots and red pepper. Drain and do NOT rinse.

  3. Put the noodles and vegetables into a large bowl. Add the chicken. Pour out the peanut butter dressing and toss to combine.

  4. Garnish with peanuts and green onions

  5. Serve immediately while hot.

To make Vegetarian just leave out the chicken or add Tofu.

To make Gluten Free use GF soy sauce and GF Noodles. Dairy Free as written.

Enjoy Spring, it is finally here!



63 views

Recent Posts

See All

Chicken and Noodles

I love rotisserie chicken but there is a lot of chicken on that little guy. I found this great recipe and since Campbell’s now makes Gluten Free Cream of Chicken or Mushroom soup it was easy. The n

Beef Stroganoff

This is a fun and pretty fast dish to whip up. I have made it in an Instant pot if using a less tender cut of steak. My grandkids like it better with hamburger, and it tastes better than Hamburger H

German Spaetzle (Spätzle)

I tried German Spaetzle while in Florida, they made it Gluten Free for me. It was love at first bite. We had it with Schnitzel, which is similar to Chicken Fried Steak but made with Pork. Spaetzle

Comments


bottom of page